Zucchini, Basil, and Cheese Rolls
Posted by Tracy | Filed under breads & pastries
It seems that everywhere I turn lately, zucchini is in abundance, whether it’s at the farmer’s market, our CSA, or the garden of a friend. Suffice it to say that I’ve received quite a few zucchini over the last few weeks, so after the first few zucchini breads and the batch of zucchini relish I [...]
Sweet & Spicy Zucchini Relish for National Can-It-Forward Day
Posted by Tracy | Filed under canning
The first time I pickled something, I swore up and down that I would never do it again. Sure, the dilled carrots I made came out okay, and it was fun to learn how to pickle. But my entire house smelled of vinegar for days, and once I finally popped open the one jar I [...]
Tags: canning, pickling, zucchini
Stuffed Zucchini Slices
Posted by Tracy | Filed under appetizers, soups, salads, & sides
We’ve received a good amount of zucchini from our CSA this year, but I think they’ve finally been supplanted this week by fall squashes like butternut and acorn for the remainder of the season. I’ve enjoyed cooking with all the zucchini we received though, especially my lemon pasta with zucchini and feta (which is one of my [...]
Lemon Pasta with Zucchini and Feta
Posted by Tracy | Filed under dinner, lunch
A couple nights ago when hubby wasn’t going to be home for dinner, I decided to take the opportunity to satisfy my craving for a “girly” dish. I had just returned from picking up our CSA and had an armload of fresh vegetables and herbs, so I wanted to incorporate as many of them as [...]
Zucchini and Onion Quesadillas
Posted by Tracy | Filed under appetizers, lunch
As I mentioned in this post, I’ll be blogging Thanksgiving recipes every day from Saturday through Thanksgiving Day. Tomorrow I was going to start things off with an appetizer, and then Sunday I was going to move on to some sides. Well, I decided that just one appetizer wasn’t enough, so I’m getting started a [...]
