Daring Baker Challenge: Rhubarb Tian

The 2010 March Daring Baker’s challenge was hosted by Jennifer of Chocolate Shavings. She chose Orange Tian as the challenge for this month, a dessert based on a recipe from Alain Ducasse’s Cooking School in Paris. When I saw that this month’s challenge was orange tian, I was looking forward to it…but I also wasn’t [...]

Tags: ,

Strawberry-Rhubarb Pie

Of all the strawberry-rhubarb treats I’ve made so far this spring/summer, I still hadn’t made my favorite: strawberry-rhubarb pie. This time though, I made my own pie crust. Don’t get me wrong, I’ve made pie crust in the past, but it never seemed to come out that great…so, I had come to terms with picking [...]

Tags: , , ,

Rhubarb Ginger Peach Muffins

I was trying to come up with more ways to use my stash of rhubarb, and I received some great suggestions from my food bloggin’ friends via Twitter! One of them involved rhubarb in muffins, and that just sounded really, really good, so I decided that muffins were the way to go this time around. [...]

Tags: , , ,

Strawberry-Rhubarb Jam

A few days ago, one of my cooking friends gave me a whole bunch of rhubarb (I wish I had taken a picture of it, but I didn’t). I was pretty excited about it, even though I already have a growing rhubarb stash in my fridge. I froze a bunch of it, but I also [...]

Tags: , , , ,

Strawberry-Rhubarb Shortcake

Now that I have a stockpile of rhubarb in my freezer, I just can’t help but come up with new things to do with it.  A couple days ago I was thinking about making strawberry shortcake, since I always do around Memorial Day, and it came to me.  Oh yes.  The rhubarb.  And let me [...]

Tags: , ,


Subscribe

Twitter

Sugarcrafter on Flickr

Sugarcrafter on Flickr
Food Fanatic Contributor
KCup Ambassador