Garlic-Butter Seafood Pasta
Posted by Tracy | Filed under dinner
Sometimes I’m in the mood for seafood, but I don’t really want to spend a lot of money on a fancy dinner. So, I created this simple dish to satisfy my craving! Servings: 4 8-16 oz cooked frozen shrimp, thawed 14 ounces cooked crab-flavored seafood (or “imitation crab meat”) 1/2 stick butter 3 cloves minced [...]
Tags: crab, garlic, pasta, shrimp
Tortellini Antipasto
Posted by Tracy | Filed under soups, salads, & sides
In continuing my Easter food extravaganza, here is my recipe for tortellini antipasto. I love making this side in the spring and summer, because it’s a great cold dish, and it’s easy. Plus, it makes a lot – perfect for bringing to a picnic or potluck, or just for having lots of leftovers! Servings: 6 [...]
Tags: artichoke, cheese, pasta, vegetables
Slow-cooker Pizza
Posted by Tracy | Filed under dinner
I found this recipe in a Taste of Home issue chock full of slow-cooker recipes, and it surprised me in a very good way. The pepperoni in this dish really pulls everything together! I thought it was great, and hubby LOVED it. It’s also quicker than a normal slow-cooker meal, since it’s basically already cooked [...]
Tags: beef, pasta, pizza, slow-cooker
