Jambalaya

I can’t remember the last time I went out for some good Creole food. There’s even a popular New Orleans restaurant that’s pretty close by, but for one reason or another I’ve still never been there. So, one night I decided to take matters into my own hands and make jambalaya. To my surprise, it [...]

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Farmer’s Market Frittata

If you know me at all by now, you know that I am a huge fan of breakfast any time of the day, including dinner…or as we like to call it, brinner. Last week, I was looking over all the goodies I bought at the farmer’s market, and I decided that I finally needed to [...]

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Brussels Sprouts with Garlic, Onion, and Bacon

I don’t remember ever eating brussels sprouts as a kid. When I first started to cook, whenever I thought of brussels sprouts, I always thought of the kind you get in the frozen section of the grocery store…and boiling them up for dinner just never sounded like a good idea to me. But when I [...]

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SunButter and Bacon Dog Biscuits

Right around the time that hubby and I decided to get a puppy, I came across this recipe from Nancy of The Sensitive Pantry…and as a side note, can I just say that Nancy’s blog is such a wonderful resource for gluten-free cooking and baking? I am always sending people her recipes and bookmarking them [...]

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Farfalle with Bacon, Onion, and Gouda

I just have to preface this post by saying that this is NOT diet food. While TV commercials, blogs, magazines, gyms, and weight loss programs are all pushing for everyone to get on a health kick right now that they likely won’t sustain past the end of the month, I’m going to keep on sticking to [...]

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