Strawberry-Rhubarb Trifle with White Chocolate Mousse

I know, I just posted a rhubarb recipe…but I don’t think I can ever get sick of rhubarb. I enjoy it all on its own, but I also love the classic pairing of strawberry and rhubarb; strawberry-rhubarb pie is one of my all-time favorite desserts to make each spring. This time, while I was definitely craving the combination of strawberry and rhubarb, I was looking for something a bit on the lighter side. So, I decided to make a simple trifle that would really let the flavor of the strawberries and rhubarb shine through. Besides, it’s just plain fun to layer it in a pretty trifle dish. Try it today!

  • 2 Tbsp water
  • 1 tsp sugar
  • 1 package (3.4 ounces) instant white chocolate pudding mix
  • 2 cups milk
  • 1/2 cup heavy whipping cream
  • 1 1/2 cups strawberries, sliced
  • 1 cup rhubarb, chopped

In a small sauce pan, simmer the rhubarb in the water and sugar just until tender. In a medium bowl, whisk together the pudding mix and milk.

In another medium bowl, beat the heavy whipping cream on medium speed until stiff peaks form.

Fold the pudding mixture into the whipped cream and whisk gently until thickened.

To assemble the trifle, layer the mousse, strawberries, and rhubarb. Serve chilled. Store leftovers (if there are any!) covered in the refrigerator.

15 Responses to “Strawberry-Rhubarb Trifle with White Chocolate Mousse”

  1. 1 Tiffany Says:
    May 11th, 2010 at 10:03 am

    that is so pretty! what a nice dessert to serve… impressive :) sounds delicious too!

  2. 2 Jessica @ How Sweet Says:
    May 11th, 2010 at 10:16 am

    White chocolate mousse sounds divine!

  3. 3 Maggy Says:
    May 11th, 2010 at 10:21 am

    This is beautiful! So fresh and delicious for Spring and Strawberry season.

  4. 4 Beth @ 990 Square Says:
    May 11th, 2010 at 11:16 am

    This is so pretty. It’s going on my memorial day dessert candidate list. Yes, I make lists of candidates for holiday desserts!

  5. 5 Maria Says:
    May 11th, 2010 at 11:43 am

    Trifles are always so fun to make and eat:)

  6. 6 DessertForTwo Says:
    May 11th, 2010 at 11:46 am

    No need to apologize for two rhubarb recipes! They’re both amazing! :)

  7. 7 Jennifer @maplencornbread Says:
    May 11th, 2010 at 12:00 pm

    GORGEOUS, I am loving the rhubarb n strawberry with white chocolate!

  8. 8 Cookin' Canuck Says:
    May 11th, 2010 at 12:16 pm

    You can never have too many rhubarb recipes, and this one looks fabulous! What a pretty presentation.

  9. 9 Michelle Says:
    May 11th, 2010 at 12:17 pm

    Rhubarb with strawberries and white chocolate…..how deliciouse and so pretty!

  10. 10 Avanika (Yumsilicious Bakes) Says:
    May 11th, 2010 at 4:47 pm

    Pwetty, pwetty! I wish I had one of these right now!

  11. 11 Michelle {Brown Eyed Baker} Says:
    May 11th, 2010 at 6:48 pm

    OMG! Gorgeous trifle, and it sounds so delicious! Love the white chocolate mousse.

  12. 12 Raina @ The Garden of Yum Says:
    May 12th, 2010 at 10:55 am

    Very impressive looking dessert. Sounds delicious. This would be great to serve at summer barbecues. Still have not tried rhubarb. I have to now.

  13. 13 Diane {createdbydiane.blogspot.com} Says:
    May 12th, 2010 at 11:26 am

    would you believe me if I told you, I’ve never had rhubarb. I wonder what it tastes like? I wouldn’t know what to do with it when I bought it…plans for a step by step on rhubarb are needed…hint..hint..hint… :)

  14. 14 Jen @ How To: Simplify Says:
    May 13th, 2010 at 12:15 pm

    Once again…another great looking rhubarb recipe! Ever since I made the strawberry and rhubarb pie I’ve been in love with that combo. This trifle looks gorgeous!

  15. 15 Taylor Says:
    May 14th, 2010 at 7:53 am

    Yum! I love finding new things to make with rhubarb!

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