Comments on: Eggplant Parmigiana

By: Jelli

Jelli — Mon, 01 Mar 2010 19:35:41 +0000

Ever since reading this post I’ve been eating zucchini parm. I make a quick tomato sauce on the stove, meanwhile toasting crumb-coated zucchini in a dry non-stick skillet. I top the veggie rounds with cheese just before serving, and top with sauce. No baking required, and super tasty. Thanks for the inspiration!

By: Eliana

Eliana — Sat, 27 Feb 2010 20:43:21 +0000

I love this version of eggplant parmigiana. It looks so much lighter than the ones in restaurants that are drenched in sauce and cheese.

By: Courtney

Courtney — Sat, 27 Feb 2010 17:26:57 +0000

I actually make mine the same way except I bake them

By: Jelli

Jelli — Fri, 26 Feb 2010 13:34:47 +0000

This is one of those meals I have had waiting to make. Husband hates eggplant, but tonight he is spending time with the boys. Perhaps tonight is THE night for this dish..sadly, I only have zucchini around, but I think it will be just as tasty with a few tweaks to keep it firm. Thanks for sharing.

By: faithy

faithy — Fri, 26 Feb 2010 06:18:57 +0000

Looks yummy! I’m not a fan of eggplant but looking at yours make me change my mind. I think i should try having it for dinner one of these days. First..i must go buy some cornmeal..:)

By: Mom R.

Mom R. — Fri, 26 Feb 2010 03:48:27 +0000

Eggplant Parmigiana is one of my favorite dinners……I have never tried coating the slices with cornmeal……will give it a try……looks delecious!!

By: Pam

Pam — Thu, 25 Feb 2010 17:03:19 +0000

This looks fantastic!!! I love eggplant and wish hubby did also. In fact, I posted an eggplant recipe myself today. Your photos are excellent!

By: Dorothy

Dorothy — Thu, 25 Feb 2010 16:05:28 +0000

Looks delicious! Eggplant Parmigiana is one of my favorite dishes to order at Italian restaurants, but I’ve never made it at home. I’d be interested to try your recipe, and others that I’ve seen that are the “other” type–more casserole-y.

By: Jessica @ How Sweet

Jessica @ How Sweet — Thu, 25 Feb 2010 14:49:27 +0000

Girl, you have outdone yourself. This looks incredible!