Vanilla Bean Scones

I’ve been wanting to make vanilla bean scones for quite a while, and now that I have plenty of vanilla beans in my pantry, I finally decided to go for it. The scones I’ve made in the past have always been a little on the flat side, albeit still very tasty. But this time, I [...]

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Apple Maple Butter

I mentioned in my turnover post that I’d be posting soon about the maple applesauce I used to fill some of them (as well as my vols-au-vents), so here it is! Michelle at Big Black Dogs was twittering about her apple maple butter recipe last week, and it sounded so amazingly good that I just knew I [...]

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